Edible innards… not a phrase one hears every day

Hungry locals sometimes step into the crystal lagoon to pluck a fat gray sea cucumber from the sandy bottom, squeeze out its spaghettilike guts for a snack and toss the remains back into the surf. (The sea slug soon grows back its edible innards.)

Link: Rarotonga or Bust
How We Packed Up the Kids and moved to Paradise — Or So We Thought
by Carla Sinclair and Mark Frauenfelder

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